c o l o m b i a

roast level: light

process: natural

notes of cocoa, wild blackberries, & cognac.

net wt. 12oz. // 340g

say hello to paula 20 brix — a coffee named after the matriarch of the santa elena, paula concha. finca santa elena is owned by the passionate duo samuel & paula. their farm is a testament to blending heritage with innovation. 
this is reflected in their revival of traditional varieties like caturra & bourbon, alongside rare & exotic coffees such as SL28, chiroso, laurina, and geisha, offering a unique and diverse flavor profile.

finca santa elena blends time-honored practices with cutting-edge techniques, including sustainable methods, advanced technology, and hand-picking, ensuring exceptional quality. samuel’s experimentation with fermentation & drying methods further enhances the coffee’s fruity flavors, delivering high-quality coffees that reflect the farm’s passion for innovation and excellence.