Regular Price $16.00
Sweet, chocolaty, traditional flavor and not at all bad for a decaf. Medium dark roast.
I have sort of ignored the decaf espresso crowd for a while, and that’s on me. But recently we met Matt, who was traveling through town in an RV with his wife and daughter, and Matt needed decaf espresso! I just happened to have some primo small batch decafs that I bought for experimenting, including an Ethiopian Guji, a Sumatra Mandheling, and an Indian Monsooned Malabar. Blended right, this makes a winning combination, and now we’re offering it to you!
| Weight | 12 oz |
|---|---|
| Country | Ethiopia, Sumatra, India |
| Grower | Various Smallholder farms |
| Variety | Heirloom Typica, Bourbon, and Monsooned Malabar |
| Altitude | 900-1,550 masl |
| Labels | Sugarcane Processed |
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Newest Arrivals, Single Origins
Regular Price $3.00 – $16.00No special brewing equipment needed! We take our best natural processed Ethiopian coffee, grind it perfectly, measure it precisely, and put it in a filter pack that makes a perfect pint of cold brew. People have been enjoying it all summer, saying it’s the best they’ve ever tasted, and now you can make it at […]
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Limited Editions, North America, Single Origins
Regular Price $22.00Sold 6 oz. nitrogen-flushed pouch with light-protective box.
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Bolt your doors, lock your windows, turn off your lights, and grab a mug of Weird DarkRoast coffee!
This mysterious specialty coffee exhibits deep notes of cocoa, caramel, and a touch of sinister sweetness with a velvety finish.
This is an exclusive coffee selected by Weird Darkness host Darren Marlar and roasted to order by Evansville Coffee for all you “Weirdos” out there!
Don ‘t want a subscription? Order bags individually!
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