Our single-origin coffees are selected for both quality and flavor, from small farms and estates who take extra care in how they grow and prepare their coffee. Evansville Coffee Single Origins change often, giving you the opportunity to enjoy an array of coffees year-round.
Central America
Notes of brown sugar, orange, lemon, and milk chocolate. Medium acidity, medium body, pleasant sweetness.
Newest Arrivals
Caramel, nectarine and cherry, with good body and sweetness.
Single Origins
Jasmine, tart cherry, toffee and a heavy mouthfeel.
Central America
Notes of plum, orange, and milk chocolate. Low acidity, medium body.
Newest Arrivals
Cherry, Milk Chocolate, Sweet and Syrupy Body.
Africa
Very sweet, with blueberry, graham cracker, strawberry notes, low acidity and medium body.
Single Origins
Smooth creamy body, slight sweetness cherry and caramel.
Single Origins
Notes of cherry with cane sugar and caramel.
Central America
Almond, Milk Chocolate, Raspberry, Vanilla
Limited Editions
Not a blend! This is 100% pure, Extra Fancy grade Kona purchased direct from the farm. Complex flavor with sweet aroma, floral and nutty notes, and a smooth finish. 6 oz. resealable bag inside light-protective box.
Balanced, juicy, and chocolaty.
Asia and Indonesia
Well balanced, juicy body with a sparkling citric acidity.